Nigeria

Achieving Food Security in the Face of Climate Change

by Ippei Tsuruga Views: 188

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Six distinguished panelists discuss food security and climate change at the World Bank annual meeting.

Panelist
Thomas Silberhorn, Parliamentary State Secretary, Germany
Akinwumi Adesina, Minister of Agriculture & Rural Development, Nigeria
Susan Jackson, President, International Seafood Sustainability Foundation
David Beckmann, President, Bread for the World
Howard-Yana Shapiro, Chief Agricultural Officer, Mars, Incorporated
Edgar Blanco, Research Director, Massachusetts Institute of Technology

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Author: Ippei TsurugaIppei Tsuruga is Social Protection Programme Manager for Indonesia at International Labour Organization. He has been managing programmes and providing technical contributions to social security reforms at the country level in Indonesia, Viet Nam and Myanmar, and also contributing to research and knowledge management at the ASEAN regional and global levels. He has been involved in various policy discussions and research activities on unemployment benefit, old-age, invalidity and survivors’ benefits, maternity benefit, sickness benefit, and the extension of social protection to workers in the informal economy. He has worked at the ILO Country Office for Indonesia and Timor-Leste, the Regional Office for Asia and the Pacific and the Social Protection Department; and JICA Washington D.C. Office, Research Department, Country Office for Kenya, and Africa Department for Kenya, Nigeria and Somalia.

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